Flank Steak Stir Fry with Crispy Chow Mein Noodles and veggies makes for the perfect Asian themed meal. The rich and thick sauce envelopes the noodles and the paper thin steak is ever so slightly cooked and fall apart tender while the veggies are still crisp … Read More »
Bacon Wrapped Scallops with Spicy Mayo {GF, DF}
Bacon Wrapped Scallops with Spicy Mayo are creamy, crunchy and delicious. Serve as an appetizer or a full meal. Gluten-Free and Dairy-Free too.
I must say I love seafood, avocados and bacon so this bacon wrapped scallops recipe that combines all 3 is a winner for … Read More »
Mongolian Beef {Gluten-Free, Dairy-Free}
Mongolian beef stir fry comes together in minutes with beef that is paper thin and ever so slightly stir fried with a variety of Asian spices and a thick and flavorful Asian glaze.
I only recently started cooking with flank steak and I love it. For … Read More »
Beef Stew with Carrots and Potatoes {Gluten-Free, Dairy-Free}
Beef stew with carrots and potatoes to warm the heart and soul. No better way to brave the colder winter than snuggled up with a bowl of hearty and aromatic beef stew. Dairy-free too.
I don’t know about you but out of all my recipes, I … Read More »
Orzo with Salmon, Sun-dried Tomatoes, Avocado and Feta {Gluten-Free}
Salmon Orzo with Sun-dried Tomatoes, Avocado and Feta is one of my favorite dinner meals. Impress your guests with a flavorful and fragrant pasta that only takes 30 minutes to make.
*Photo Updated May 2012
For my first post I decided to share one of my … Read More »