Poached Eggs with Pesto and Tomatoes

poached eggs

I never thought of myself as a breakfast person. Yes I’ve heard that breakfast is the most important meal of the day and shouldn’t be overlooked but I never gave much thought to it. Dinner leftovers for a morning meal? Sounds perfect. Granola bar? That’s fine too. Well my outlook has changed. Now that I… 

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Sunny Side Up Eggs with Mushrooms, Tomatoes and Onions (яичница)

breakfast sunny side up eggs

I’m not a big breakfast or brunch person (well except for my love of bacon of course – but I think that’s perfectly appropriate to munch on all day). Generally I have no problems eating leftover pizza, beef stew, puff pastry tarts etc , but if I am going to make myself a real breakfast… 

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Daring Bakers – February 2012 – Parmesan Cheddar Beer Bread

February’s daring bakers challenge was to make quick bread (called that because it doesn’t require any kneading or rising time). Having never made beer bread before I went with that recipe. To tell the truth I don’t really eat bread. Not because I don’t like it per say, but because there’s a limited amount of… 

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Zucchini Feta Omelet

zucchini-feta-omlet-close-up

I haven’t posted any breakfast recipes yet so here comes the first. I don’t really believe in breakfast foods.  In my world it is perfectly normal to heat up dinner leftovers for breakfast. There’s absolutely nothing wrong with eating meat lasagna at 8:00 am (I know some people would beg to differ). Although I don’t… 

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